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Torres Álvarez, C. y Núñez González, A. y Rodríguez, J. y Castillo, S. y Leos Rivas, C. y Báez González, J. G. (2016) Chemical composition, antimicrobial, and antioxidant activities of orange essential oil and its concentrated oils. CyTA - Journal of Food, 15 (1). pp. 129-135. ISSN 1947-6337

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